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#10 Can |
INGREDIENTS:
Cheesecake Mix: Cheesecake (sugar, nonfat dry milk, partially
hydrogenated soybean oil, cream cheese [cultured cream, nonfat
milk], calcium gluconate, tetrasodium pyrophosphate, mono- and
diglycerides, salt, sodium caseinate, gelatin, guar gum, citric
acid, lactic acid, acetic acid, natural and artifical flavor,
algin, dextrin, disodium phosphate, BHT), Instant Pudding (sugar,
dextrose, modified food starch, sodium and potassium phosphates,
nonfat dry milk, artificial flavor, partially hydrogenated soybean
oil with BHA, mono- and diglycerides, yellow no. 5, yellow no.
6), Whole Milk Powder.
Blueberry Sauce: Sugar, Sweetened Blueberries (blueberries,
high fructose corn syrup, dextrose, partially hydrogenated cottonseed/soybean
oil, malic acid, tartaric acid, maltose, natural flavor), Blueberry
Powder, Modified Food Starch, Citric Acid, Corn Oil.
Graham Cracker Crumbs: Enriched Wheat Flour (contains niacin,
reduced iron, thiamin mononitrate, riboflavin, sugar, partially
hydrogenated soybean oil, graham flour, honey, high fructose
corn syrup, leavening [baking soda, calcium phosphate], salt,
natural and artificial flavor). |
